Now that the subject has come up, are there any recipes floating about
cyberspace for brewing some sort of mushroom liquor? A good stiff drink
with a surprise at the bottom of the glass?
Some creative mushroom lover out there must have attempted this, or even
successfully done so. There is a post on ethanol extract, but I am
referring to more like an absinthe type drink, with a definite taste and
style.
Any takers or folks in the know?
--
=Simon=
"...there is no dark side of the moon, really...as a matter of fact,
it's all dark..."
- Pink Floyd, The Dark Side of the Moon
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